Fudgy Brownie Cookies
Quick, rich, and irresistibly fudgy, these brownie cookies offer a chewy texture and deep chocolate flavor that’s perfect for holidays or any time you're craving a sweet treat.
Ingredients
- dark chocolate
- butter
- granulated sugar
- eggs
- all-purpose flour
- cocoa powder
- baking powder
- salt
Instructions
- Melt chocolate and butter.
- Whisk eggs and sugar.
- Combine wet ingredients.
- Fold in dry ingredients.
- Chill dough.
- Preheat oven to 350°F.
- Scoop dough onto baking sheet.
- Bake for 10-12 minutes.
- Cool and serve.
Notes
For best results, don't skip the chilling time—this helps the cookies maintain their shape. Avoid overbaking to keep that fudgy texture.
