Frozen Banana Bites
A quick, no-bake frozen snack made with bananas, chocolate, yogurt, and your favorite toppings. Perfect for kids, summer days, or post-workout treats!
Equipment
- Freezer
- Parchment Paper
Ingredients
Main Ingredients
- bananas sliced into rounds or halves
- nut butter such as peanut or almond butter
- chocolate chips for dipping or melting
- yogurt for coating
- toppings such as coconut, granola, or seeds
Instructions
- Slice bananas into rounds or halves.
- Choose your variation: dip in chocolate, coat in yogurt, or make sandwiches with nut butter.
- Add desired toppings like coconut, granola, or seeds.
- Place on parchment paper and freeze for 1–2 hours.
- Store in a sealed freezer bag and enjoy as needed!
Notes
Adaptable for vegan and gluten-free diets. Use firm bananas to avoid mushiness. Make ahead and store for up to a week in the freezer.
